danger/u/
Ramen noodles

| Are great with spring onion and mushroom.


| True


| I always add too many normal onions to my dishes and they come out meh! Don't do that!


| >>1053238
stop doing it then, retard


| I get nervous my soup will be unhealthy and chicken out and add too many onions and overcook it in the middle when I say I won't T_T


| >>1053249
Imagine having the same neuroplasticity as a broken fridge...


| Have you guys tried homemade ramen noodles? I got a pasta maker recently and have been experimenting. I can’t eat the packaged stuff anymore, it has no texture and gets soggy so quickly.


| >>1053265
I've tried "homemade" ramen in restaurants and it's certainly different than those packaged $1 quick ramen noodles, sure.


| [new york voice] raymen noodl's. raymen soop


| >>1053257
I don't have to imagine T_T....
>>1053265
I know! aren'lt they good at the restaurants? try black garlic too from the asian stores! very good!


| >>1053307
>black garlic
oh hells yeah!


| Isn’t it so good?!! And the delicious bone broth type stuff too they have! So creamy and good


| I love ramen :3


| >>1053206 no mushrooms but onion is yummy~


| >>1053571
The mushrooms are the best part


| >>1053571
It is… but not too many!

Total number of posts: 16, last modified on: Thu Jan 1 00:00:00 1745329953

This thread is closed.