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Knives are /tech/, what knives do you use?
| Big knives, to cut meat and vegetables, eg onion
| Obviously, the Linux™ brand™ knives™. They're open-source and far superior to those dirty MS knives, you pleb. God, if you posted this question on Stack Overflow, I would be raping your face IRL with my technological and intellectual superiority by now. leave the internet to the big boys sweatie *drinking tea gif*
| My knives can run doom!
| Use knives and save lives
| I wish I had more knives someone stole all my good ones and all I have left is my pocket knife and a few shitty folders
| I have some random military like knife, should get something more compact and better
| Butter knife [www.github.com/jakewharton/butterknife]
| What is knife?
| I love the flip knife in my pants. It's made of meat and blood and can fire a liquid e.g. in your face...
So my knives belong rather to /d/ than /tech/ :)
| I use a FLEX knife. It can saw boats in half!
| Not really a knife guy but a friend of my recommended a CRKT. So I bought a CRKT Fire Spark and 3 years or so later I still regularly use it. It's great for majority of my normie usage.
| A regular Butterfly-knife
| >>346785 I wish I could find a good one for less than like $200 legend has it squid industrys is working on releasing a live blade sometime soon
| Do you use them for self defense? In that case a taser sounds like a better option
| >>347581 not sure if this is for me but where I live you can't carry a knife for self defence, you can open carry it or a rifle, we have conceal carry for handguns, but a knife oooooohh no
| I use a neat code repository tool called kit. The build server runs on OpenKnife, so it's always on the
>cutting edge.
| >>348937 i had a knife that was so sharp that now i can't>C# *laughing intensifies* (sorry for shitposting)
| Benchmade mini griptillian in sand with a black tanto blade and custom titanium deep carry clip. Really really nice, been beaten to shit and it's still going strong. In total, it cost me $150 (usd). Not cheap, but not unreasonable, especially considering the lifetime warranty.
| I use the 1000°C Knife, cuts right through everything. It's as hot as the sun, but not as hot as the views those motherfuckers get from doing these videos.
| How do I install gentoo on my ceramic knife? I just want to cut butter and asparagus with the same blade, without having to make watermelon sculptures!
| Theres a 10 inch Wustoff in the drawer of my kitchen that gets treated religiously. Perfect for dicing and slicing and keeps an edge super well. Every month I'll spend a solid half hour sharpening it on some whetstones and let me tell you: A good knife thats well taken care of is the best tool in any kitchen.
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